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ABOUT FLEUR

Rice Congee Hot Pot is a unique culinary experience that combines the rich, comforting flavors of congee with the vibrant, interactive nature of hot pot dining. This innovative concept has quickly become a favorite among locals and visitors alike for several reasons: 

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Exemplary Service: Our attentive staff is committed to providing an exceptional dining experience. From helping guests select ingredients to offering cooking tips and ensuring timely service, we strive to make every meal memorable. 
Rice Congee Hot Pot is more than just a meal; unlike Szechuan hot pot, which caters primarily to chili lovers, congee hot pot is for everyone to enjoy. It's an experience that brings people together to celebrate the best of Guangzhou's culinary traditions. Come and savor the perfect blend of health, flavor, and culture in every pot. 

OUR FOOD PHILOSOPHY

ALWAYS FRESH

Our specialty is fresh seafood, sourced daily to ensure the highest quality and flavor. From succulent shrimp and tender fish fillets to briny clams and sweet crab, each piece of seafood is carefully selected to enhance the congee' s subtle taste. 

ON SEASON

we offer a variety of fresh vegetables, mushrooms, and herbs that not only add color and flavor but also provide essential vitamins and minerals. This health-conscious approach ensures that every meal is both delicious and nourishing. 

COMMUNITY FRIENDLY

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